- Unusual salads for New year 2016: recipes with a photo of tasty and original dishes
- New Year's salads with red caviar, red fish and shrimps: the most effective and original recipes with a photo
- Recipes of tasty salads with avocado and squids
- How to prepare Rainbow salad: classical and original recipes from a photo for every day and by a holiday
- Whim salad: recipes from a photo and the rule of preparation of very tasty and unusual dish
- Classical and unusual recipes of a canape for New year 2016 with a photo
- Unusual and original snack for New year 2016 with a photo: than to greet the Fiery Monkey
- Royal delicacy: gentle boiled pork in house conditions
- You will lick fingers: tasty chicken thighs
- It is useful and quickly: the most tasty recipes of tvorozhnik
- The most delicate charm: recipes of tasty chocolate glaze for a pie
- The main guest on a table: the best recipes of home-made bread on ferment
- Unusual seasoning: marinated capers and recipes on their basis
- Our food: the best recipes of Russian cabbage soup from sauerkraut
- How to prepare a sturgeon and a sterlet in an oven entirely: recipes of original dishes with a photo
- The best toasts on birthday in verses and prose
- The most cheerful and cool toasts in verses and prose
Snack with one hundred appearances: interesting options of stuffings for tartlets
On any buffet reception, whether it be formal secular reception or a modest house sit-round gathering, on a table surely have to be small portion dishes for guests who it is convenient to take, without soiling a hand and without using tableware. Tartlets – ideal option. They prepare easily and quickly, and the stuffing can be both sweet, and salty. It is possible to buy ready tartlets and to prepare only a tasty stuffing, or quickly to bake small preparations from puff or shortcake dough.
Tartlets with a fish stuffing - the step-by-step recipe
This recipe of a fish stuffing for tartlets – an amazing combination of a smoked salmon, gentle cheese and a fresh sour lemon. Tartlets with a salmon perfectly approach white dry wine. For preparation of this snack it is possible to use ready thin wafer tartlets or to bake them from the puff pastry bought in shop.
Stuffing for tartlets from chicken - the step-by-step recipe
Hot tartlets with a chicken stuffing in essence are a version all of a known julienne. They can be given both warm, and cold. The simple stuffing from chicken can be added with different types of mushrooms, cheeses, sauces and spices.
Tartlets with a sweet stuffing - the step-by-step recipe
Tartlets with a sweet stuffing can become worthy alternative to cakes and puffs. They can be prepared easily from natural and useful components without special culinary skills. It is better to add the cottage cheese cream used in the recipe with cutting from fruit or berries, fruit jelly, nuts, small candies or chocolate shaving.
/iframe frameborder="0" height="360" src="/uPupa3dgh0Y" tppabs="www.youtube.com/embed/uPupa3dgh0Y" style="”margin:15px" width="640">
/iframe frameborder="0" height="360" src="/JwUiJG5nO-4" tppabs="www.youtube.com/embed/JwUiJG5nO-4" style="”margin:15px" width="640">
Read also on our site:
Zrazas with mushroomsZrazas — it is meat rolls or meat, fish or potatoes cutlets with a stuffing (mushrooms, vegetables, boiled eggs, porridge). This dish is very widespread in Polish, Belarusian...to read further
Fried slippery jacks Slippery jacks — one of the most popular edible fungi. They are added to soups, pickled, salted, used for preparation of garnishes and sauces. But it is simplest to prepare the fried...to read further
|<Fast salads are useful all the year round||Salads for the New Year's menu-2016: we are going to meet year of the Fiery Monkey>|