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Cauliflower in batter – it is tasty, beautiful, nourishing |
The Arab guest – a cauliflower became for us a habitual vegetable which can be found on counters of shops practically at all seasons of the year. It very useful as contains the vitamins of group A, B, C, E useful micro and macrocells. But many hostesses complain that because of neutral taste children and even adults not really want to eat it. We suggest you to try remarkable recipes of a cauliflower in batter which will be pleasant even to the least fastidious persons. List of recipes:
Recipe No. 1. Cauliflower home-styleChoosing vegetable, give preference to dense inflorescences without any black points or spots. Pay attention to leaves. They have to be fresh and green. It means that the product which is recently cut off. Necessary ingredients:
Way of preparation:
The ready dish can be as a fine garnish to meat or fish or independent part of a lunch or dinner. Recipe No. 2. Cabbage in "fur coat"Batter for this dish turns out very interesting and as if fluffy "fur coat", shrouds each slice. Leaves very nourishingly and appetizingly. Necessary ingredients:
Way of preparation:
Such food very beautifully looks on a table, and on taste even more amazing. Recipe No. 3. Multi-colored holidayRemarkable option for mummies which children across refuse any vegetables. Make a multi-colored entertainment, and children smenut it from a table first of all. Do not trust? Check. Necessary ingredients:
Way of preparation:
By the same principle it is possible to make red or green cabbage, having added beet or shpinatny juice. Having included the imagination and sharpness, it is possible to make even of the most usual cauliflower the real highlight on your table. Be treated with pleasure. |
Read also on our site: How to cook wheat porridge to read further![]() |
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